Second Floor

"Around fifty artifacts are on display on the museum's second floor. They showcase a powerful array of vintage production equipment from the old Volhynia region (manufactured in Germany) from the late 19th to the early 20th century. Among the highlights are brewing tools and technologies, casks, collectible bottles, and various pieces of breweriana."

"The museum recreates the interior of Hersh Meyer Pisiuk’s study, capturing the atmosphere of the late 19th and early 20th centuries with meticulous attention to detail. Exquisite tableware, a collection of beer steins, and refined furniture… Our guests can capture these aesthetic moments in their photographs."

"At the museum, you can touch the beer-making process—quite literally. One of our touchboxes features a virtual tour of the production facilities, where Mariyan Hoda, the Director of 'Riven LTD,' guides you through the brewing process from grain to glass. It’s an awesome interactive experience: a single touch, and you're right there on the brewery floor!"

